Ristorante Nabucco

almayasa Rashed

14/06/2026

Great food and service

Susie Su

12/06/2026

Fried zucchini flowers were good and the highlight of the meal. Ossobucco was heavy and the meat was cooked well, but the flavor was not our favorite. The octopus main was good though. The tiramisu is very rum-y.

Marco Egger

07/06/2026

Food was amazing. Great service also and beautiful to sit outside.

Muneerah Aljohani

03/06/2026

Rude Staff, Discrimination, and Poor Hospitality Personale scortese, discriminazione e pessima accoglienza The host initially offered us a choice between an indoor and outdoor table. We chose to sit outside, but after only a few minutes realized it was too hot and asked to move inside. He refused, despite having offered that option himself moments earlier. More concerning was hearing him make discriminatory comments in Italian about other guests who appeared to be Black American tourists. As confirmed by an Italian speaker on the phone We decided to leave. Hospitality should be based on respect and equal treatment for all guests, regardless of nationality, ethnicity, or background.

Alex Hart

02/06/2026

Very good ! I personally enjoyed everything

Domenico Traverso

31/05/2026

We had a business dinner for 6 at Nabucco and everything went just perfect. Great food, very supportive service, in the heart of Brera, a magic place in Milan. We will be back.

József Sinkó

30/05/2026

Real quality milanese cuisine with well prepared coctails and traditional grappa. Best L’OSSOBUCO. Perfect service! See the video.

Thuan Vanho

22/05/2026

We started from Rome to Milan and tried this restaurant just now. So far, it's the worst restaurant I ever eat in Italy. Food and service are so bad. Toilet is smelly. I would recommend not to eat here. Otherwise you will regret.

Tristan Ho

22/05/2026

A great place to go to if you want mediocre food at unreasonably high prices.

Aravind Ramachandran

17/05/2026

Nabucco is super nice restaurant in the heart of Brera, the location is very nice in the by lanes with amazing vibes. We were a group of 9 and pre ordered a set course with a mixed starter plate, saffron risalto and tiramisu. The food taste and quality were very good but the restaurant is definitely a bit pricy. For our simple menu we paid more or less 50€ per person and drinks were on top, Infact no proteins or fish on the main as well. The alacarte menu was nice with option of both meat and fish and need to try out the next time. No complaints on the quality of food and service just need to bear in mind is an expensive restaurant.

Angelina

01/05/2026

The place itself was okay—pretty crowded and a bit hectic—but the pasta really delivered. 🍅We had the cacio e pepe di mare with red sauce and seafood, which was a unique twist and full of flavor. 🍃But the real winner for me was the one with green pesto, truffle, and minced meat inside—it made the dish so much richer and incredibly satisfying. Only downside: both pastas had sauces that were a bit watery, which took away slightly from how good the flavors were. Still, if you’re in the mood for tasty, creative pasta, this spot is a solid choice.

Yuri Zivago

23/04/2026

A bit noisy, but good food and service. I would recommend.

Djordje Prokic

14/04/2026

Everything perfect!

Marianna Franz

06/04/2026

Unfortunately, we were very disappointed. The waiters were rude and even tried to overcharge us by just 3 euros!!! And they didn’t even apologize afterward. We ordered a cheese plate and a soup. The soup, instead of the promised 15 minutes, took 35 minutes. When I asked when the food would arrive, and if they could at least bring the cheese plate (since it hadn’t come either), the waiter rudely replied, “I told you 15 minutes!” — even though by that point 30 minutes had already passed. When the food finally arrived, the cheese plate came with awful onion and garlic jams, and the cheese itself didn’t look fresh — it looked dried out… it tasted terrible, so we sent it back. The soup was overly salty, but I ate it because we had waited so long and I was hungry. After the overly salty soup, I later had a very strange stomach pain and regretted not sending it back as well. When the bill arrived, it included a mushroom dish for 18 euros that we didn’t order. I asked what it was, and the waiter said they charged it instead of the minestrone because it’s not on the menu. I asked how much the minestrone soup costs — they said 15 euros. I asked why they charged more then, and he replied, “It’s the same thing.” How is it the same thing? I asked again, but the waiter just took the payment and left without answering! Very strange service and terrible food. I do not recommend.

AlwaysCold

05/04/2026

I did engaged close to this restaurant and made my booking specifying that we will come straight after engagement. Nothing Has been done to make our day special, we've been sit down at corridor with people walking by constantly. Longer than usual waiting time for service even though Staff was not busy. Food wasnt even that special for the price given. No service exept for taking order and giving food. 10 euro extra was added to our bill for service, which seems pricey, not sure if it was mentioned in the menu.

Dalia Ortega

05/04/2026

We were welcomed from one of the waiters just to be kicked out by the lady at the bar. We asked upfront that we wanted to have dessert and drinks, but apparently you cannot have them here. Would not recommend, they were all empty and still they didn’t wanted to take more clients. Really bad experience 👎👎👎

Amirarsalan Sabertoosi

01/04/2026

5 euros for the service was a rip off and the food wasn't fresh at all. Don't order seafood if you go there at all.

Rasmus Wæhrens

01/04/2026

What an excellent meal, service and Wine ! Thank you 🙏🏻😊

Julian R R

29/03/2026

Excelent ristorante to eat in the Brera neighborhood at Milano. If in doubt, the “ragù de vitello” is amazing.

Ekaterina Tattersall

29/03/2026

Solid traditional restaurant but far from 5 stars. Food Feels a bit touristy.

Lilli Weigl

24/03/2026

The staff was incredibly nice,food was incredible as well. Its on a pretty street and the obly thing i disliked slightly was the music playing inside. Great Visit

İlkyaz Altuğ

09/03/2026

We tried osso bucco with risotto. It was good but a bit overpriced. Loved the tiramisu

Elizabeth Tan

28/02/2026

Had a very lovely experience with Sergio, he recommended solid catch of the day, pasta and wine which me and my husband enjoyed so much!

Sharon Mauro

21/02/2026

Just happened to find this place as we walked around. Food was delicious, the service was great, and if you can sit outside the people watching is great.

Luke Del Core

08/02/2026

Sergio - wonderful host, recommended us the fish of the day with pasta. Atmosphere was great & food was awesome. Recommend!

Razvan Ionescu

08/02/2026

Great experience, lovely staff especially Sergio. The food is great as well, the whole experience is amazing.

Viktoriia Tsalaia

02/02/2026

Very nice place, I ordered based on the waiter's recommendations and had an absolute blast! Took a starter, a first course and a dessert, paired with delicious wines.

Roland Hanni

25/01/2026

From the outside, the restaurant looks nice, but unfortunately the experience did not live up to the appearance or the many positive reviews. We ordered traditional Milanese dishes (ossobuco, cotoletta alla Milanese, riso al salto) and were disappointed. The service was poor from the start: we were brought the wrong wine, told it was “better” than what we ordered, and charged €15 more without any willingness to accommodate us. The food was underwhelming. The spaghetti carbonara lacked flavor, the ossobuco and riso al salto were only acceptable, and the cotoletta alla Milanese was completely unseasoned and very tough. Overall, a disappointing experience in terms of both service and food. Unfortunately, we cannot recommend this restaurant.

Karo Line

25/01/2026

From the outside, the restaurant looks very appealing, but unfortunately this impression is misleading. We chose this place because of the many positive reviews, which we honestly cannot understand after our visit. We ordered typical Milanese dishes (ossobuco, cotoletta alla Milanese, riso al salto), but were largely disappointed. The experience already started poorly when the waiter brought us the wrong bottle of wine. When we pointed out that we had ordered a white wine and not a red one, he simply replied that this one was “better.” Our preference was ignored. On top of that, the wrong wine was about €15 more expensive than the one we had ordered, and no effort was made to accommodate us. The food itself was also underwhelming. The spaghetti carbonara did not meet our expectations in terms of taste. The ossobuco and riso al salto were acceptable, but very mildly seasoned. The biggest disappointment, however, was the cotoletta alla Milanese: completely unseasoned and tough throughout, making it barely edible. Overall, the visit was a major disappointment, both in terms of service and food quality. Based on our experience, we unfortunately cannot recommend this restaurant.

Ross Tinney

16/01/2026

We briefed ChatGPT on a suitable lunch venue after our stroll around Milan. ‘Central, warm, cosy, friendly service, great local food and reasonable prices. Chatty came up with Nabucco. Tick!! Totally enjoyed all of the above.

Salim Majzoub

09/01/2026

Authentic, chic, and welcoming modern Napolitain restaurant in the heart of Brera, highly recommended.

Saad Alarifi

03/01/2026

Management & waiters down to earth, food was spectacular. The tomato pasta was to die for.

Abdulaziz AlHumam

03/01/2026

Very tasty and cozy.

Donna Smith

01/01/2026

Excellent night out with the family. We were in Milan for the holidays and had an amazing experience at this restaurant. Service was very good and attentive, food was excellent for a fair price, and restaurant is in a great location.

Mikaël Yildirim

31/12/2025

Salvator best men in the world

Gili Hirshhorn

26/12/2025

Had a wonderful meal here; every dish was flavorful and the dessert was a real highlight. The waiters were excellent and provided great service with a smile.

Vanessa Montoya

21/12/2025

Excellent service from Salvatorre! We had the Chateaubriand which was delicious and Salvatorre brought out several small dishes for us to try outside of what we ordered, including tuna meatballs & panettone, both delicious

Nafiseh Kaboudvand

19/12/2025

“A fantastic restaurant experience. The food was outstanding, full of flavor and beautifully presented. The ambience was warm and welcoming, and the staff were absolutely amazing friendly, attentive, and professional. Everything came together perfectly. Highly recommended.

Brk

19/12/2025

Great food and service. Ioana is great! Dovete provare!!!

Ms Ail

13/12/2025

Terrible food, we came the first day of reopening, as we were 3 persons, we requested a Chateaubriand medium well, since is minimum for 2 ppl. A Milanese and a Buratta. The food came after a very long wait, cold and instead of a Chateaubriand, a piece of fillet leftover from some other table since they thought is our first time in fine dining. The Milanese was hard and cold like a shoe sole, fillet medium rare. Absolutely disappointing, offering me a dessert it won’t change the fact that we got this unpleasant experience. We could hear the chef shouting non stop behind the glass window, still wondering what was he shouting for as the food was a disgrace. Overpriced for the low quality service and food.

Ethan Davies

13/11/2025

The Italian cuisine is very good. We ate delicious typical Milanese dishes here. The location is beautiful. Very good !

Rebecca Morley

08/11/2025

Terrible!! Arrived, got ignored for 10 minutes, tried to order a glass of wine and we were told ‘wine finished’ - we left so I can’t rate the food!

Jasmine Zhen Zhang

14/10/2025

We had lunch on Tuesday 6 euro pp cover charge with no service food is average ordered the black garlic pasta an red shrimp pasta and grill octopus Main course is almost cold

Emiliyan Greshkov

13/10/2025

The food was amazing. As a couple we shared the mondeghill, and had the tagliolino with shrimp and the risotto milanese with ragout. Each plate was a delight. Keep in mind, the portion sizes aren't large, the complimentary bread was a good addition. The service was great, with great food and wine recommendations and good punctuality. The restaurant is divided into 3 areas, beginning with the 'front porch' on the side of the street that has a typical italian bistrot vibe. The interior has 2 rooms, one at the frontal bar and another, quieter room at the back, with a view of the kitchen. The latter is an interesting experience that I would recommend if available.

Vitaliy Moroz

11/10/2025

Totally disrespectful behaviour to customers, we’re standing for half the hour to get the table by the end they gave first table for people who was on the back of the queue.

Lisa Lochan

09/10/2025

Lovely place for lunch! We had the gnocchi and tagliata - both were delicious. The service was warm and friendly! Definitely recommend if you are in Brea.

Atahan Birol KARTAL

15/06/2026

No text provided.

Adana İl Sınırı Ocakbaşı

11/06/2026

No text provided.

Victoria Shyshkova

09/06/2026

No text provided.

Victoria Ohanian

06/06/2026

No text provided.

Delu

04/06/2026

En el excelente Barrio de Brera en la Ciudad de Milán, encontrarás un restaurant sofisticado en una de las calles peatonales " Vía Fiori Chiari" con características teatral y artística que marcan su identidad. Posee una terraza pequeña en su ingreso que destaca el sol que le da al medio día, ingresas en un pequeño y calido interior, mesas bien servidas con su llamativa cristalería de color en los vasos. Por un pasillo al final, encontrarás su cocina abierta con ventanales y una mesa ovalada de mármol para 6 comensales que estarás muy a gusto llamada la " Sala Chef". Su gastronomía local y típica es mi recomendación el "Risotto Ossobuco allo Zafferano y los Maccheroncini verdes con ragú blanco de ternera, hongos y trufa rayada" . En cuanto a los postres te recomiendo "el cofre de los postres" lo scrigno dei dolci que ofrece la caja de los secretos dulces, donde su interior depende de la temporada y estacion del año. El resturante tiene distintas salas ( Giuseppe Verdi, Della corte, Fiori Chiari y la sala del Chef) con temáticas diversas para cenas privadas. Su recurso humano es muy agradable e idoneo y su ubicación esta muy bien para el turismo local.

Christian Lenz

03/06/2026

No text provided.

Sundeep Khanna

02/06/2026

No text provided.

Laura

29/05/2026

No text provided.

F Cohen

27/05/2026

No text provided.

Pedro CF

25/05/2026

Excelente opção, pratos bem servidos e um preço justo. Pedimos Ragu de Vitelo, carbonara e tagliatelle com frutos do mar, muito bom!

Dave Wienk

25/05/2026

Esperienza fantastica da Ristorante Nabucco. Atmosfera elegante e servizio molto cordiale. La vitello tonnato era perfetta e l’ossobuco alla Milanese davvero straordinario: tenerissimo e pieno di sapore. Ho mangiato veramente benissimo in una splendida atmosfera. Assolutamente consigliato 👌🏻

Anna H

25/05/2026

No text provided.

Sabrya CHAAF

23/05/2026

Tres bon osso bucco Je le recommande

Antonietta Mignogna

23/05/2026

No text provided.

Carolina Vargas

21/05/2026

Pedimos una carbonara y un rissoto. Ambos ricos pero no extraordinarios como para un 5 estrellas. El ambiente y la atención muy buenas.

Giorgio Missaglia

18/05/2026

No text provided.

Jazmin Macaya

17/05/2026

No text provided.

aydin abedinia

16/05/2026

No text provided.

navaid mansuri

11/05/2026

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Business Media

10/05/2026

Tiramisu 7/10, Carbonara 6/10, Ragu di Vitello 10/10!!

Ana E

04/05/2026

Nos encantó el sitio, al entrar pensamos que habíamos caído en el típico restaurante, pero no fue así. El lugar se mezclaba con clientela turística y nativos italianos. El camarero fue super atento y en algunos momentos intentó hablar español, aunque le estábamos hablando en inglés. La comida fue estupenda, y el tiramisu fue un 10.

Maria Teresa Quirk

30/04/2026

No text provided.

いぬしろい

28/04/2026

ミラノデザインウィークと被ったからか、ザワザワしており雰囲気はなかった。 30分ほど並んで入ることができたが、予約して行った方が良い。 パスタとワインは最高だった。

Jason Kass

26/04/2026

No text provided.

Asmara Sebrechts

24/04/2026

No text provided.

Anthelme

21/04/2026

Risotto safrané et osso-buco excellents

Ζωη Ζαραμπουκα

19/04/2026

No text provided.

Laura Mancini

19/04/2026

Cibo ottimo, atmosfera accogliente e rilassante, personale adorabile... Me li porterei a casa! P. S. Il pane è divino e la signora dai capelli rossi una forza❤️

Massimo

19/04/2026

Il cibo non male ma neanche eccellente.....il costo...anche dei vini.... è assolutamente elevato rispetto all offerta.....

Annika K

11/04/2026

No text provided.

Oleksandr Serdiuk

11/04/2026

No text provided.

Paul Hishis

07/04/2026

Wir hatten einen rundum perfekten Abend im Nabuco in Mailand. Besonders hervorheben möchten wir unseren Kellner Salvatore, der uns jeden Wunsch erfüllt hat, extrem aufmerksam war und uns mit seiner Art immer wieder zum Lachen gebracht hat – genau so stellt man sich Service vor. Als Vorspeisen hatten wir ein Lachstartar mit Avocado und Patata Chips, wunderschön angerichtet (wie man auf dem Bild sieht) und geschmacklich top. Zusätzlich gab es frittierte Zucchiniblüten mit Mozzarellafüllung – außen knusprig, innen weich und einfach richtig lecker. Als Zwischengang haben wir uns eine Carbonara geteilt – eine sehr gute Carbonara, cremig und geschmacklich genau auf den Punkt. Für unseren kleinen Sohn gab es Penne mit drei verschiedenen Tomatenarten – leicht, frisch und sehr lecker. Meine Frau hatte Grüne Penne mit Kalbsragout, Trüffel und Champignons, dazu Gemüse mit Brokkoli und Karotten – unglaublich aromatisch und perfekt abgestimmt. Als Hauptgang hatten wir das Chateaubriand mit Gemüse – von höchster Qualität und perfekt zubereitet. Egal was wir bestellt haben – alles war auf Top-Niveau. Dazu ein sehr freundliches und zuvorkommendes Team. Ein Abend, der einfach komplett war – wir kommen definitiv wieder! 🌟🌟🌟🌟🌟

Цветомира Петрова

07/04/2026

Изключително приятно, вкусно и чудесен персонал!

Сергей Семко

04/04/2026

GPT рекомендовал это как топовое заведение, а на Google в отзывах увидел Флорентийский стейк с картофелем, и ожидания полностью не оправдались. Первое. Стильно, красиво но совсем не топ по еде и обслуживанию. Ничего плохого но и не wow. Второе. Изменили меню. Отзывы что былы ранее не актуальны. Заказали Робеспьер Блек ангус и Особукко. Стейк - принесли не meduum rare а medium well. Соответственно мясо суховатое. Гарнира нет, картошку отдельно посчитали. В общем не плохо но мимо. Ossobuco мягкое нежное вкусное, но подается на безвкусном рисе. Потому больше бы не заказывал. Valpolicella вино видимо из дешевых. Люблю это вино, потому рекомендую хозяевам изменить поставщика. В общем ставлю 4, плохого нечего сказать, но и хорошего так же. К слову по обслуживанию тоже накосячили) предложили только один стол хотя пол ресторана пустые внутри. Не захотели пускать в залы. Меню ждали минут 10. Забыли принести. И тд)))

Adrien Kirschner

29/03/2026

No text provided.

abdulelah ibrahim

27/03/2026

No text provided.

Damiano Marigliano “Denny”

25/03/2026

No text provided.

Jessica Ardizzone

25/03/2026

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Dennis Vervelghe

24/03/2026

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R A C

24/03/2026

Todo perfecto: la comida buenísima, el servicio impecable y el ambiente muy agradable. Lo mejor de la zona de Brera. No olvides pedir a Sergio su champaña americano.

Юлия

21/03/2026

Нам очень понравился ресторан! Вкусная еда, милый администратор. Все приветливые и вежливые. Пасту мы поделили пополам, тк порции горячего большие, о чем предупреждает официант. В конце угостили лимончелло.

Ioana Bogdan

19/03/2026

No text provided.

Matilde Alcini

17/03/2026

Ottimo locale in pieno centro a Brera. Cibo tipico milanese molto buono, personale gentile e veloce nel servizio. Atmosfera super piacevole dentro e fuori.

IOANNA FILIPPA

12/03/2026

No text provided.

Ewout Van de Genachte

10/03/2026

No text provided.

Val Cerutti

10/03/2026

No text provided.

Jonathan Cheng

10/03/2026

No text provided.

Gabriel Wolner

08/03/2026

Das Essen ist gut. Der Kellner mit den grauen Haaren und der Brille ist unfreundlich und demotiviert. Das Ambiente mit den Heizstrahlern war angenehm und gemütlich.

Sabrina Menga

06/03/2026

Complimenti davvero per l'eccellenzte esperienza che riuscite a fare vivere ai clienti. Dal servizio, al personale, dal cibo all' ambiente. Un grazie particolare a Salvatore che ci ha deliziato della sua premura e simpatica accoglienza :)

kei takahashi

06/03/2026

No text provided.

ki

01/03/2026

人数が多かったにも関わらず笑顔で受け入れてくれました！カツレツは大きいので絶対にシェア必須です。サーモンのタルタルも是非頼んでください。またミラノに行く機会があったら絶対に行く！

AlBrunori

23/02/2026

Servizio molto buono e cameriere simpatico. Buon ambiente, molti turisti anche per le Olimpiadi. In quanto alla cucina, probabilmente serata no, riso con ossobuco non buono, pre-scotto, servito appena dopo nemmeno 5 minuti da quando eravamo arrivati. Per essere un piatto tradizionale, mi sarei aspettato altro. Nell' insieme abbastanza caro e qualità anonima.

MAURICE Céline

17/02/2026

Très mauvaise expérience dans ce restaurant. Pâtes carbonara très fades, le serveur apporte du fromage pour mon voisin de table (pâtes sauce tomate), je lui en demande aussi pour relever le plat, il me répond « non pas pour vous ». Avions faim en sortant après avoir mangé une portion minuscule. Le serveur était hautain, essayait de faire de l’humour…il nous a fait attendre pour l’addition sachant que l’on ne prenait pas de dessert. Avons dû en appeler un autre pour payer. Allez là où il y a la queue, ce sera sûrement meilleur et moins attrape touriste!

Rodolfo Toffali

15/02/2026

Siamo arrivati alle 20 al ristorante, un’ora e mezza per portare due antipasti e due piatti principali, uno degli antipasti arriva dopo. Il cameriere che ci ha servito abbastanza sbadato, tra vino sulla tovaglia e piatti vuoti tolti ad altri tavoli e non a noi. Cibo mediocre che non vale assolutamente l’attesa e soprattuto il costo. Peccato perché il ristorante sembrava molto carino, dubito torneremo.

Rabah

10/02/2026

Un délice et très sympa Rapport qualité prix 🏆 🥇 Serveur adorable ! Nous y sommes aller à la période des JO d’hiver 2026 !

Bruno Aguiar

08/02/2026

No text provided.

Licia Falicoff

06/02/2026

Excelente todo ! La comida, la atención y el ambiente La torta de manzana la mejor de todas !

claudio leonardi

04/02/2026

Ho mangiato due sere di seguito in questo ristorante e lo consiglio per il menù e la professionalità del personale. Ottima anche la varietà della cantina. Esperienza consigliatissima!!

Piera Bianco

03/02/2026

Lunedì sera siamo stati in questo ristorante molto elegante. I camerieri e tutto il personale è stato di una gentilezza unica ma soprattutto attenti ai dettagli! Le portate sono state superlative! Abbiamo avuto anche il piacere di conoscere lo chef, persona davvero molto solare. Ritorneremo sicuramente con molto piacere, insomma Consigliatissimo. Grazie

Cesar A. Torres

02/02/2026

Comida italiana exquisita y con un ambiente tranquilo en una zona súper acogedora a la vuelta de Brera. El callejón hace que sea un spot imperdible para sentirse realmente en la Italia que todos quieren conocer tiene el encanto de la ciudad moderna y lo tradicional.

Curtis Opticians

02/02/2026

No text provided.

Marianna Lopez

31/01/2026

Piatti tradizionali e ricercati allo stesso tempo Staff sorridente, gentile, preparato ma mai invadente. Una nota di merito in particolare per Fabio il sommelier che è riuscito ad accontentare tutti i commensali da gusti esigenti. Continuate così

Yannick Droessaert

30/01/2026

No text provided.

张硕

29/01/2026

No text provided.

Luigi Addeo

28/01/2026

Complimenti signor Damiano Consiglio vivamente

Umut GUVEN

27/01/2026

No text provided.

D T

25/01/2026

Τουριστικό και λιγο δήθεν.

Guillaume Robier

20/01/2026

On part du Castello, on s’éloigne du bruit, on se trompe volontairement de rue. Et puis, comme une confidence murmurée par la ville, Nabucco apparaît. Un petit restaurant, presque caché, qui ne cherche pas à séduire mais à convaincre. Ici, la carte milanaise n’est pas une vitrine folklorique : elle est vécue. Les conseils de vin tombent juste, sans emphase, comme si l’on vous connaissait déjà. On commande en confiance. L’osso-buco arrive sérieux, profond, long en bouche, un plat qui parle bas mais longtemps. Les polpettines, modestes en apparence, jouent la partition du surprenant. Quant aux cannelloni maison à la truffe, elles évitent l’esbroufe : la truffe n’est pas un parfum, c’est une ponctuation. Chaque détail est à sa place. Et puis il y a l’ambiance : la musique, le rythme de la salle, cette manière qu’a Nabucco de faire cohabiter la chaleur et la précision. Rien n’est laissé au hasard, tout semble pourtant naturel. Nabucco, ce n’est pas un restaurant où l’on “mange bien”. C’est un endroit où l’on se souvient d’avoir été juste, exactement là où il fallait, à Milan, un soir, un midi où la ville vous a guidé sans vous le dire.

Patricia Soto

17/01/2026

Un cazaturistas. La comida es correcta, los postres malísimos, pero lo peor ha sido que la cerveza, cuesta 10 pavos, pero es que el cubierto cuesta 5. Un cazaturistas. No lo recomiendo.

Vera

17/01/2026

Невкусно. Обслуживание никакое! Ужасное место !

Sofia Bessarabova

17/01/2026

No text provided.

ahmed akil

15/01/2026

Era meraviglioso

Fabio José Machado

15/01/2026

Otimo pratos. Custo elevado

stavros papadopoulos

10/01/2026

No text provided.

nonnino70

06/01/2026

Ottimo pranzo e servizio nel giorno dell’Epifania. Tavolini un po piccoli ma ottima accoglienza.

Monica Balduzzi

04/01/2026

Ristorante per turisti

Brian Wendelbo

01/01/2026

I en hyggelige gade ligger Nabucco. Vi fik en godt glas rødvin. Tjeneren var sød og venlig. Det virker til at være godt sted. God anbefaling herfra😃

fatemeh hajeforosh

31/12/2025

No text provided.

ちょちょ

31/12/2025

勝手に5ユーロのチップを払わされます！ お水も頼んでないのに持ってきてちゃんと4ユーロ取られます！ が、味は美味しい！

Loic sermonat

30/12/2025

Très bon restaurant et service chaleureux, je recommande.

Ceren Deniz Demir

29/12/2025

No text provided.

לורן פרימיס

29/12/2025

מסעדה טעימה ממש!!!! מנות מדהימות הכל בטעם טוב .. מומלץ מאד מאד

Fatoş Recber

25/12/2025

Çok güzel ve kaliteli bir restoran güler yüzlü personel ve hafif müzik eşliğinde risotto mamamia

Juan Jose Suarez

25/12/2025

No text provided.

Graziella Cerra

21/12/2025

Ottimo risotto con ossobuco e servizio, un pochino caro il vino al calice

Ralph I. Loren Eisendecher

20/12/2025

No text provided.

Katia Poss

20/12/2025

Ottima cucina, ottimo servizio, ambiente molto bello! Siamo stati benissimo...

Zahra Abroutan

19/12/2025

Ambiente molto accogliente, cucina milanese di ottima qualità e staff molto preparato e cordiale.

Alessandro Basso

19/12/2025

Ristorante completamente rinnovato di una eleganza straordinaria. Sono stato servito ottimamente, il cibo e il vino che mi hanno consigliato era ottimo. Lo consiglio vivamente

Josep Aragall

17/12/2025

Un molt bon restaurant preu correcte i atenció immillorable

Alessandro Bianchin

16/12/2025

Hanno rinnovato gli interni e il locale è ancora più bello! Il servizio è stato impeccabile! E devo per forza parlarne…. Fritto misto più buono che io abbia mai mangiato! Fritto per nulla pesante e qualità degli ingredienti top!!!!

Kems perso

15/12/2025

En tant que touriste, mon expérience dans ce restaurant italien a été très décevante. Nous avons payé 74 € pour deux personnes, ce qui pourrait être acceptable si la qualité avait été au rendez-vous. Le plus choquant reste les frais de couvert (« coperto ») de 10 € par personne, jamais mentionnés à l’avance, ce qui est pour moi totalement inacceptable. Les plats n’étaient pas du tout à la hauteur de nos attentes, avec des saveurs fades et un manque global de caractère dans la cuisine. Je déconseille ce restaurant. Il s’agit bien sûr de mon expérience personnelle, que je souhaite partager afin d’éviter toute mauvaise surprise à d’autres clients. Point positif malgré tout : le serveur était souriant et accueillant, ce qui reste appréciable… c’est le minimum 😅 ⸻ 🇬🇧 Review in English As a tourist, my experience in this Italian restaurant was very disappointing. We paid €74 for two people, which could have been acceptable if the quality had matched the price. The most shocking part was the “coperto” (cover charge) of €10 per person, which was never mentioned beforehand, and in my opinion, this is completely unacceptable. The food was far from our expectations, with bland flavors and a general lack of taste. I do not recommend this restaurant. This is, of course, my personal experience, which I am sharing to help others avoid any unpleasant surprises. On a positive note, the waiter was friendly and welcoming, which is normal… but worth mentioning 😄

産閑

29/11/2025

브레라 지구에서 클래식한 이탈리아 식사를 즐기고 싶다면 Ristorante Nabucco를 추천한다. 브레라 거리 한가운데에 자리한 레스토랑으로, 브레라 미술관 관람을 마치고 바로 골목을 따라 걸어 나오면 닿을 수 있는 거리라 동선도 좋다. 관광객뿐 아니라 현지인들도 찾는 편이라 “브레라에서 한 끼”를 해결하기에 무난하면서도 만족도가 높은 곳이다. 실내는 붉은색 테이블보, 따뜻한 조명, 벽면을 채운 오페라 〈나부코〉 포스터가 어울려 클래식한 분위기를 만든다. 이름처럼 음악과 예술의 기운이 흐르는 공간이라, 미술관에서 이어지는 감성을 그대로 가지고 와서 식사하기 좋다. 직원들도 친절했고, 늦은 점심 시간대에는 비교적 한산해서 조용히 식사를 즐길 수 있었다. 이날 주문한 메뉴는 사프란 리조또와 오소부코(Risotto alla Milanese con Ossobuco) 밀라네제 스타일 소고기 커틀릿(Cotoletta alla Milanese) 가지 샐러드(Insalata di Melanzane) 뇨끼(Gnocchi)였다. 리조또는 사프란 특유의 노란 빛과 향이 먼저 눈과 코를 자극한다. 위에 올라간 오소부코(송아지 정강이 찜)는 포크만 대도 부드럽게 풀릴 정도로 잘 익어 있었고, 크리미한 리조또와 진한 고기 풍미가 잘 어울렸다. “밀라노 전통 요리 한 그릇”을 제대로 맛본 느낌이었다. 커틀릿은 얇게 두드린 소고기를 버터에 구워 낸 전통 스타일로, 겉은 바삭하고 속은 촉촉했다. 레몬을 살짝 뿌려 먹으니 기름기가 부담스럽지 않고 담백하게 넘어간다. 구운 가지와 올리브오일이 어우러진 가지 샐러드는 메인 요리의 느끼함을 잡아주는 역할을 했다. 뇨끼는 쫀득하면서도 부드러운 식감이 좋았고, 토마토 소스가 진하지만 과하지 않아 전체 메뉴와 균형이 맞았다. Ristorante Nabucco는 단순히 밥만 먹고 나오는 식당이 아니라, 브레라 미술관에서 이어지는 예술적 분위기 속에서 밀라노 전통 요리를 즐길 수 있는 공간에 가깝다. 브레라 미술관 일정을 넣었다면, 같은 날 점심 또는 이른 저녁 식사 장소로 함께 묶어서 계획하는 걸 추천한다.

Desislava Marina

14/11/2025

No text provided.

David Marqués Diaz

26/10/2025

No text provided.

Devi Carolina Salas Olortegui

21/10/2025

No text provided.

Samuel BARITEL

19/10/2025

Une très belle adresse pour Milan. Cuisine raffinée. Cadre super. C'est tout sauf un attrape touriste.

Juanma Blanco

15/10/2025

Muy caro para lo que es... el servicio muy lento.

Nasos Argyropoulos

14/10/2025

No text provided.

Indira

12/10/2025

Osso buco e risotto molto buoni. Servizio eccellente e prezzi nella norma.

Sammi Diaz

11/10/2025

No text provided.

Eshan Lochiano

09/10/2025

English and Italian review: First off the bread is some of the best I’ve tried in Italy…. Not exaggerating. Along with the classy interior to eat in … or dine outside fenced in the outside patio For food I got the Gnocchi and Sliced sirloin Steak which was both very very delicious. I highly recommend coming here if you’re in Milano Innanzitutto il pane è uno dei migliori che abbia mai assaggiato in Italia... Senza esagerare. Oltre all'ambiente elegante, dove si può mangiare all'interno... o all'esterno, nel patio recintato. Per quanto riguarda il cibo, ho preso gli gnocchi e la tagliata di controfiletto, entrambi davvero deliziosi. Consiglio vivamente di venire qui se siete a Milano.

Dadoia - Cruzeiro

30/12/2024

Estivemos neste restaurante no dia 15/12/2024 e nossa reserva havia sido feita ha pelo menos 1 mês antes de nossa ida. Chegando la, o funcionário que parecia ser o gerente pediu a um de seus funcionários que nos encaminhasse para uma mesa que não era no salão principal. Fomos encaminhadas para um salão que desce uma escada, onde consideramos a mesa que nos colocaram como, a pior mesa daquela área. Mesa para duas, num espaço com móveis diferentes do resto do salão, sendo que uma de nós ficaria olhando para a parede. Antes de sentar minha irmão solicitou ao funcionário que nos levou que nos colocasse em outra mesa, sendo que ele negou. Depois de sentadas na pior mesa do restaurante, solicitei ao garçom da área a troca, dizendo a ele que não gostamos da mesa, que eu não queria ficar olhando para a parede e que nossa reserva tinha sido feita a mais de um mês ; este autorizou a troca para o espaço mais bonito . Logo depois o funcionário gerente foi até la e questionou o funcionário sobre o porque da troca, falando e gesticulando em total reprovação . Apesar de não falarmos bem o italiano, entendemos bem o que ele disse e sua insatisfação pela troca. Depois da nossa chegada, todos os outros clientes que chegaram e que foram para o salão onde estávamos foram acompanhados pelo gerente, onde ele parecia bem gentil e agradável, oferecendo a alguns umas 2 mesas para que escolhessem onde queriam sentar e inclusive colocando em mesas para 4 pessoas, apenas 2. Nos sentimos totalmente discriminadas, talvez por sermos brasileiras, talvez pela simplicidade em que nos vestíamos , já que como turistas que andam muito, estávamos de tênis e roupas confortáveis . O tratamento para os demais, foi totalmente diferente do que recebemos . Se pelo menos a comida valesse a pena, recomendaria; mas foi totalmente sem graça , nada de especial, pela fama do restaurante e pelo preço que cobram. Não volto!

Y A

31/10/2016

『2025年update』 コロナ禍で来られず6年ぶりぐらいの訪問。 昔は老舗のイタリアンという印象でメニューも豊富でとても美味しかった。日本語メニューもあった。 オーナーが変わったのか、メニューが大きく変わり、メニューが激減し、味もめちゃくちゃ落ちてしまった。 昔のナブッコを想像していくと痛い目にあいますので、ご注意くださいませ。 お店の雰囲気は良くなっており、おしゃれなカジュアルイタリアンのお店という感じです。 サービスの人もやたらと魚を勧めてきて、対応もとても適当で味、サービス共に昔の面影はない。 昔とあまりの格差があったので、30分ほどで違うお店に変えました。 （2019年） Local guest often go here, it's very good restaurant. Every dishes are great taste for me. Good point Taste Awesome!!! Pasta and risotto are especially fantastic. Never eat not delicious taste dishes. Service Staff is very kindly and friendly , their recommendation was very useful when I had no idea to order. Bad point Sometimes delay to serve. ここは地元の人が通うお店で何食べてもおいしいです。ハズレがまったくありません。時々ご飯が出てくるのが遅いときがありますがご愛嬌ということで。何回も来たい店ですね！ それと日本語メニューあって、注文に超便利です。